
Product Insights
This product is a pure honey blend containing 97% honey and 3% royal jelly, positioned as a sweet spread (PNNS groups: Sugary snacks, Sweets). It carries a Nutri‑Score of E and falls into NOVA group 2, indicating a minimally processed product, but its sugar level of 77.2 g per 100 g is markedly high. While it provides no fat, saturated fat or salt and modest protein (0.8 g), the low fiber and high carbohydrate content make it an energy‑dense sweetener rather than a nutrient‑rich food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar sweet spreads, this honey contains considerably more sugar (77.2 g vs 53.44 g) and carbohydrates (80.4 g vs 69.87 g), but far less fat (0 g vs 10.52 g), saturated fat (0 g vs 6.99 g), salt (0 g vs 0.36 g), fiber (0.03 g vs 2.32 g), and protein (0.8 g vs 2.9 g), resulting in a lower total energy (325 kcal vs 373 kcal).
Ingredients
Miel 97 %, gelée royale 3 %.
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Frequently Asked Questions
Everything you need to know about miel.








