Brets
Chips Brets saveur chili pointe de menthe
Product Insights
Chips Brets saveur chili pointe de menthe are plant‑based potato crisps flavored with chili and a hint of mint, produced in Brittany and certified gluten‑free. They belong to the Salty snacks / Appetizers group, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with 31 g of fat, 2.6 g of saturated fat, 1.4 g of salt and 1.8 g of sugars per 100 g. While the high fat content and moderate salt reduce the nutritional rating, the snack provides 4.8 g of fiber and no added dairy, though it contains trace allergens of milk, celery and mustard and includes the additive citric acid (E330).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical salty snacks, this chip is notably higher in fat (31 g vs 23.6 g) but contains less sugar (1.8 g vs 3.8 g) and much lower salt (1.4 g vs 52.4 g), while its fiber (4.8 g) is slightly above the category average of 4.5 g.
Ingredients
Pommes de terre (France) (61,9%), huile de tournesol (31%), sel, sucre, extrait de levure, épices (paprika, piment de Cayenne, poivre noir, coriandre), oignon en poudre, herbes (persil, romarin, origan), ail en poudre, poivron rouge, correcteur d'acidité: acide citrique, arôme naturel de menthe, arôme naturel de poivron. Traces éventuelles de: lait, céleri, moutarde.
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Frequently Asked Questions
Everything you need to know about Chips Brets saveur chili pointe de menthe.
