
Product Insights
These vintage‑style potato chips are made in Brittany from 61.7 % French potatoes, sunflower oil, and Guérande sea salt. They belong to the salty‑snack family, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating a processed but not ultra‑processed product. While they provide a good amount of fiber (5 g per 100 g) and are vegan and gluten‑free, they are high in fat (37 g) and contain a moderate level of salt (1.3 g), which lowers their overall nutritional rating.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty snacks, this chip contains about 57 % more fat (37 g vs 23.6 g) while delivering far less sugar (0.7 g vs 3.8 g) and roughly 98 % less salt (1.3 g vs 52.4 g).
Ingredients
Pommes de terre (France) (61,7%)/ huile de tournesol (37%), sel de Guérande (1,3%).
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Frequently Asked Questions
Everything you need to know about Chips de pommes de terre recette à l'ancienne.








