
Product Insights
Fondant saveur pistache is a sweet dairy dessert produced by Mamie Nova and belongs to the dairy desserts family. It carries a Nutri‑Score of C and is classified in NOVA group 4, with 7.1 g of fat (including 4.4 g of saturated fat), 16 g of sugars, 0.11 g of salt and 141 kcal per 100 g, offering modest protein (2.9 g) but elevated sugar and saturated‑fat levels. The product contains milk and nut allergens and includes additives such as carrageenan (E407), xanthan gum (E415) and copper‑chlorophyll colourings (E141, E141i, E141ii), and is packaged in a plastic pot with a cardboard lid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this fondant contains more sugar (16 g vs 11.05 g), more fat (7.1 g vs 4.89 g) and higher saturated fat (4.4 g vs 2.75 g), while its salt (0.11 g) is lower than the average (0.58 g) and its energy (141 kcal) slightly exceeds the category norm (131.53 kcal).
Ingredients
Lait entier, crème, sucre, pâte de pistache 1%, gélifiants : carraghénanes - gomme xanthane, protéines de lait, concentré de carotte et de potiron, arôme naturel, colorant : complexes cuivre-chlorophylles et cuivre-chlorophyllines.
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Frequently Asked Questions
Everything you need to know about Fondant saveur pistache.










