Confiture 4 Fruits rouges

Confiture 4 Fruits rouges is an organic mixed red‑fruit jam containing 54 % fruit (strawberry, raspberry, sour cherry, redcurrant) and a blend of concentrated grape juice, pectin, lemon juice and calcium citrate. It carries a Nutri‑Score of C and belongs to the NOVA 4 ultra‑processed group, reflecting the use of concentrated juices and added gelling and acidifying agents, while its sugar level of 29 g per 100 g is classified as high. Although the jam offers a substantial fruit share (≈87 % fruit‑vegetable content) and low fat, salt and saturated fat, the high sugar and modest protein/fiber content limit its suitability for low‑sugar diets.