
Product Insights
Les orangettes are chocolate‑coated candied orange slices marketed as a frozen sweet snack. They belong to the Sugary snacks and Sweets categories, carry a Nutri‑Score of E, fall in NOVA group 4, and offer high saturated fat (13 g) and sugar (48 g) per 100 g while providing moderate fiber (8.5 g) and protein (4.2 g). The product contains soy lecithin as an emulsifier and may have traces of nuts, milk and gluten, which are important for allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, Les orangettes contain less sugar (48 g vs 53.44 g) but substantially more fat (20 g vs 10.5 g) and saturated fat (13 g vs 6.99 g), while delivering far lower salt and considerably more fiber and protein.
Ingredients
Lamelles d'orange confites 60% (écorces d'orange, sucre, sirop de glucose-fructose, dextrose), pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de soja. Chocolat noir 40% (cacao:70% minimum). Traces éventuelles de fruits à coque, lait et gluten.
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Frequently Asked Questions
Everything you need to know about Les orangettes.




