Artisans du Monde
Eclats de fèves de cacao
Product Insights
Cocoa bean shards are made from 100% cocoa beans sourced from Colombia and carry organic and fair‑trade certifications. They belong to the "Fats and oils" food group, have a Nutri‑Score of D and are classified as NOVA 1, indicating minimal processing. While they provide high fiber, very low sugars and salt, they are also very high in total and saturated fat, delivering about 580 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical cocoa‑derived products, this cocoa nib contains far more fat (50 g vs 33.5 g) and saturated fat (32 g vs 18.6 g), but its sugar (0.4 g) and salt (0.1 g) are well below the average, while providing substantially more fiber (20 g vs 5.5 g) and protein (15 g vs 7.5 g) and about 10 % more energy.
Ingredients
Fèves de cacao
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Frequently Asked Questions
Everything you need to know about Eclats de fèves de cacao.
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