
Product Insights
Noix de cajou coco is a 1 liter organic, gluten‑free plant‑based milk alternative made from water, roasted cashew nuts, coconut milk, agave syrup and a natural coconut flavour, thickened with guar gum. It falls under the plant‑based milk substitutes group, carries a Nutri‑Score of C and is classified as an ultra‑processed NOVA 4 product, reflecting the presence of added sweetener and the thickening agent. At 46 kcal per 100 ml, it provides modest protein (0.8 g) and low sugar (2.9 g), fat (2.9 g) and salt (0.15 g) compared with typical plant‑based beverages, but its added sugars and moderate saturated fat limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk substitute, this drink contains substantially less sugar (2.9 g vs 10.75 g), fat (2.9 g vs 6.97 g) and salt (0.15 g vs 0.37 g) per 100 g, while delivering similar calories.
Ingredients
Eau, noix de cajou grillées 5%, lait de coco (noix de coco 1.8%, eau, épaississant: gomme guar ), sirop d'agave, arôme naturel de coco, sel marin.
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Frequently Asked Questions
Everything you need to know about Noix de cajou coco.













