
Product Insights
Valrhona Cocoa Powder is a 250 g vegan cocoa product that lists cocoa powder and potassium carbonate as its only ingredients. Per 100 g it provides 21 g of fat (13 g saturated), 30 g of fiber, 19 g of protein, 0 g of sugars, 0.04 g of salt and 422 kcal, placing it in the cocoa product group with a Nutri‑Score not displayed and a NOVA 1 classification indicating minimal processing. Despite its strong environmental rating of EcoScore F and packaging in an unspecified pot material, the product’s high saturated fat and limited recyclability are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for cocoa powders, this cocoa powder contains no sugar, about one‑third the fat and saturated fat, less than half the salt, roughly five times the fiber and more than double the protein, while delivering lower overall calories.
Ingredients
Poudre de cacao, correcteur d'acidité: carbonates de potassium.
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Frequently Asked Questions
Everything you need to know about Cocoa Powder.








