
Product Insights
Pain au chocolat is a frozen chocolate‑filled puff pastry marketed by Croustipate, weighing 275 g per pack. Per 100 g it delivers 374 kcal, 19 g fat (10 g saturated), 15 g sugars, 1.2 g salt and 6.5 g protein, resulting in a Nutri‑Score of E and placing it in the ultra‑processed NOVA 4 category, which reflects its high levels of added fats, sugars and salt despite modest fiber. The item belongs to the sugary‑snack and pastry families (PNNS groups “Sugary snacks” and “Pastries”) and is intended to be baked from frozen before consumption.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (per 100 g), this chocolate croissant has slightly less sugar (15 g vs 16.6 g) and similar calories (374 kcal vs 375.7 kcal), but higher total fat (19 g vs 17.3 g), higher saturated fat (10 g vs 8.8 g) and lower salt (1.2 g vs 1.94 g).
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Frequently Asked Questions
Everything you need to know about Pain au chocolat.

