
Product Insights
Canned lingot beans cooked with duck fat is a ready‑to‑eat canned dish that belongs to the Fruits and vegetables food group. It carries a Nutri‑Score of C and is classified in NOVA group 3, offering high fiber (4.9 g), decent protein (5.7 g) and low sugars (0.8 g) per 100 g, but it also contains moderate fat (3.4 g) and salt (0.79 g). Overall the product provides convenient plant protein and fiber, yet the added duck fat and relatively high sodium make it less suitable for low‑fat or low‑salt eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned bean product, this dish contains markedly less sugar (0.8 g vs 3.6 g per 100 g) but considerably more fat (3.4 g vs 1.4 g), protein (5.7 g vs 3.8 g) and a slightly higher salt level (0.79 g vs 0.73 g).
Ingredients
Haricots lingots (France) 48%, eau, graisse de canard 3%, puree de tomates double concentree, sel, ail, poivre. Certains ingredients de ce produit ne proviennent pas de France.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Haricots lingots cuisinés à la graissen de canard 780g.











