Monoprix
Chipolatas aux herbes
Product Insights
Chipolatas aux herbes are French herb‑infused pork sausages made with 93% pork, water, salt, aromatic herbs, spices, vitamin C as an antioxidant, and a natural sheep casing. Per 100 g they provide 206 kcal, 17 g fat (6.9 g saturated), 14 g protein, 1 g carbohydrate, 0.5 g sugars, 1.5 g fiber and 1.7 g salt, earning a Nutri‑Score of D and a NOVA group 3 classification, indicating a processed meat product with relatively high fat and salt but low sugar. As a meat‑based item it supplies protein, yet the elevated saturated fat and sodium mean it should be enjoyed in moderation, especially for heart‑healthy or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for French sausages, its fat (17 g) is slightly below the category average (18.58 g) and saturated fat (6.9 g) is marginally higher than the average (6.78 g), while its salt (1.7 g) and sugar (0.5 g) are considerably lower than the typical 3.52 g and 1.56 g respectively, although it provides less protein (14 g vs 18.39 g average).
Ingredients
Viande de porc* ( origine France ) 93 % - eau - sel - plantes aromatiques 0,6 % ( persil , cerfeuil , ciboulette ) - épices - antioxydant : acide ascorbique. Boyau naturel de mouton. *issue d'animaux élevés sans traitement antibiotique dès la naissance.
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Frequently Asked Questions
Everything you need to know about Chipolatas aux herbes.