
Product Insights
Marinated shrimp tails with garlic and parsley are a ready‑to‑eat seafood product belonging to the fish and seafood group. It carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature; the 100 g portion provides 165 kcal, 10 g fat (6.7 g saturated), 1.5 g salt, 0 g sugar and 17 g protein. While it offers a high protein content and low sugar, the elevated saturated fat, moderate salt and the presence of three additives (E202, E223, E330) limit its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for shrimp products, this marinated shrimp contains more total fat (10 g vs 6.6 g) and markedly higher saturated fat (6.7 g vs 1.3 g), similar salt (1.5 g vs 5.3 g average), zero sugar (vs 0.98 g), slightly higher energy (165 kcal vs 149 kcal) and less protein (17 g vs 18 g).
Ingredients
Crevettes 78% (Penaeus vannamei), huile de tournesol et huile de colza, épices et plantes aromatiques (dont ail 1,4%, persil 0,5%), vinaigre d'alcool, arômes naturels (lait) et extraits d'épices, maltodextrine, sel, extrait d'acérola, extrait de poireau, conservateur: E202, antioxydant: E223 (sulfites), acidifiant: E330.
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Frequently Asked Questions
Everything you need to know about Queues de crevettes marinées ail & persil.







