Lucien Georgelin
Dessert pomme abricot
Product Insights
Dessert pomme abricot is a fruit-based compote from France, classified in the Fruits and Fruits and vegetables categories of the PNNS food groups. It carries a Nutri-Score of C and falls into the NOVA 3 (processed) group, reflecting its low fat (0.5 g) and low salt (0.05 g) but relatively high sugar level (16 g per 100 g). While the product offers a modest calorie load (≈ 74 kcal) and no added saturated fat, the sugar content remains a concern for those monitoring carbohydrate intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average apple compote, this dessert contains less fat, saturated fat, salt, calories and carbohydrates, while its sugar content is slightly below the category average but still high at 16 g per 100 g.
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Frequently Asked Questions
Everything you need to know about Dessert pomme abricot.