Lucien Georgelin • 320 g
Confiture abricot
Product Insights
Confiture abricot is a plant‑based apricot jam sold in a glass pot with a metal lid, marketed as a sweet spread for breakfast or snacks. It belongs to the "Sugary snacks" and "Sweets" groups, carries a Nutri‑Score of B, and is classified as NOVA 4, indicating an ultra‑processed product despite its simple fruit base. The jam provides a relatively high fiber content (11 g per 100 g) and low salt, but contains a high amount of natural sugars (25.6 g per 100 g) and the additive pectin (E440) used as a thickener.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this apricot jam contains about half the sugar (25.6 g vs 53.45 g per 100 g) and more than four times the fiber (11.2 g vs 2.32 g per 100 g), while its salt and fat levels remain very low.
Ingredients
abricots 65% (origine UE/ non UE), fibres végétales solubles, pectine, jus de citron concentré
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Frequently Asked Questions
Everything you need to know about Confiture abricot.