How does the sugar content of this yogurt impact a diabetic or hypertensive diet?

With 12.5 g of sugar per 100 g, the product provides a moderate to high sugar load that can raise blood glucose levels, making it unsuitable for strict diabetic meal plans, while its low salt (0.13 g) is acceptable for hypertension but the high sugar still poses a cardiovascular risk.

Is the milk ingredient in this product a concern for individuals with dairy allergies or lactose intolerance?

Yes, the yogurt's primary ingredient is dairy milk and it is labelled with a milk allergen, so it should be avoided by anyone with a milk allergy or severe lactose intolerance.

Panier de Yoplait • 4 x 125 g

Panier de Yoplait Abricot Nectarine

Q: Why is Panier de Yoplait Apricot Nectarine classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra-processed because the yogurt combines a dairy base with several industrial ingredients such as added sugar, corn starch, concentrated carrot and lemon juices, natural flavorings, and pectin as a thickener, all of which are refined or extracted components beyond simple whole foods.

Milk And Dairy Products

Product Insights

Panier de Yoplait Apricot Nectarine is a French milk-based yogurt belonging to the Milk and yogurt group, packaged as four 125 g pots and featuring 10% apricot and 10% nectarine puree. It carries a Nutri-Score of C (score 4) and falls in the ultra-processed NOVA 4 tier, offering low fat and low salt but a moderate sugar level of 12.5 g per 100 g, which exceeds the category average of 7.45 g. The formulation includes added sugar, corn starch, concentrated carrot and lemon juices, natural flavorings and pectin, and it contains the milk allergen, making it unsuitable for vegans or those with dairy sensitivities.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat2.3 g

Saturated Fat1.5 g

Carbohydrates13 g

Sugars12.5 g

Comparative Analysis

Compared with the average yogurt, this product contains significantly more sugar (12.5 g vs 7.45 g per 100 g) but less fat, saturated fat and salt, and provides slightly lower protein.

Ingredients

Yaourt (lait) - Abricot 10% ou Nectarine 10% - Sucre 8,4% - Amidon de maïs - Jus de carotte à base de concentré - Jus de citron à base de concentré - Arômes naturels - Épaississant : Pectines.

84%

35%

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Frequently Asked Questions

Everything you need to know about Panier de Yoplait Abricot Nectarine.

Panier de Yoplait

1 kg (8 x 125 g)

Panier de yoplait aux morceaux de fruits

View Analysis

Yoplait

4 x 125 g