Pure Via • 100 g
Chocolat noir pointe de sel
Product Insights
Chocolat noir pointe de sel is a dark salted chocolate bar made with 60% cocoa, sweetened with erythritol and stevia, certified fair trade and vegan, and belongs to the sugary snacks and chocolate products categories. It provides 422 kcal per 100 g, with 38 g fat (23 g saturated), 1.2 g sugars (low), 0.8 g salt (moderate), 16 g fiber (high), 7.1 g protein and a Nutri‑Score of D, while being classified as ultra‑processed (NOVA 4). The product may contain trace amounts of milk, nuts, soy and sesame and includes additives E322 (lecithins), E960a (stevia glycosides) and E968 (erythritol), which together with its high saturated fat and salt could be a concern for heart health despite its low sugar and high fiber benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this chocolate contains far less sugar (1.2 g vs 40.2 g) and slightly fewer calories, but its fat (38 g), saturated fat (23 g) and salt (0.8 g) are markedly higher, while fiber (16 g) and protein (7.1 g) exceed typical levels.
Ingredients
Pâte de cacao, édulcorant: érythritol, beurre de cacao, inuline, cacao maigre en poudre, sel de mer (0,8%), émulsifiant : lecithines, édulcorant: glycosides de stéviol issus de Stevia, arôme naturel de vanille. Peut contenir des traces de lait, soja, fruits à coque, sésame.
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Frequently Asked Questions
Everything you need to know about Chocolat noir pointe de sel.
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