
Product Insights
Markal’s organic maple syrup is a pure maple‑derived sweetener certified by EU organic standards and the AB Agriculture Biologique label. Classified as a culinary ingredient (NOVA group 2) it carries no Nutri‑Score, but its composition is dominated by natural sugars, delivering about 260 kcal per 100 g and virtually no fat, protein or salt. While its organic production and low processing are positive, the high sugar load means it should be used sparingly, especially by people monitoring blood glucose or sodium intake.
Comparative Analysis
Compared with the average sweetener (36 g sugar, 1.8 g fat and 0.7 g salt per 100 g), this maple syrup contains roughly double the sugar and twice the energy, while providing essentially no fat or salt.
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Frequently Asked Questions
Everything you need to know about Sirop d’érable.







