Why is Patate douce rôtie Fromage frais classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines multiple processed components such as concentrated lemon juice, toasted pumpkin seeds, and a thickening system, and it includes the preservative potassium sorbate (E202) and the thickener guar gum (E412). These industrial ingredients and processing steps place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in Patate douce rôtie Fromage frais affect a diabetic or hypertensive diet?

Each 100 g portion provides 5.3 g of sugar, which can raise blood glucose levels and should be limited for people with diabetes. The 0.99 g of salt is moderate but contributes to daily sodium intake, so hypertensive individuals should consume it sparingly.

Based on its ingredients, is Patate douce rôtie Fromage frais suitable for strict diets like vegan, keto, halal, or gluten‑free?

The spread contains fresh cheese (milk) making it non‑vegan and unsuitable for halal diets unless the cheese is certified halal. Its carbohydrate content (10.2 g) and sugar level are too high for a strict keto regimen, and although wheat is absent, the product is listed with gluten traces, so it cannot be considered gluten‑free.

L'Atelier Blini • 140 g

Patate douce rôtie Fromage frais

Salty Snacks

Product Insights

Patate douce rôtie Fromage frais is a roasted sweet‑potato spread blended with carrot purée, fresh cheese, chickpeas, colza oil and seasonings. It delivers low fat (10.3 g), low salt (0.99 g) and moderate calories (151 kcal) per 100 g, but contains a higher sugar level (5.3 g) and is classified as ultra‑processed (NOVA 4) with a Nutri‑Score of C. The spread falls under the salty snacks group, includes the milk allergen from fresh cheese and uses the additives E202 (preservative) and E412 (thickener).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal151 kcal

Fat10.3 g

Saturated Fat2.5 g

Carbohydrates10.2 g

Sugars5.3 g

Comparative Analysis

Compared with the average sweet‑potato spread, this product contains about half the fat (10.3 g vs 18.9 g), less than half the salt (0.99 g vs 2.88 g) and lower calories, but its sugar (5.3 g) and total carbohydrates (10.2 g) exceed the category averages.

Ingredients

Purée de carotte 37% - patates douces grillées 18% - fromage frais (contient lait) 13% - pois chiches - huile de colza - ciboulette 2,7% - eau - sel - concentré de jus de citron - graines de courges toastées et concassées - citronneile 0,4% - échalotte déshydratée 0,2% - amidon de manioc - conservateur: E202 - épaississant : E412.

84%

35%

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