
Product Insights
Pomme de Nouvelle-Aquitaine Pruneau d'Agen is an organic fruit compote made from 72% apples sourced in Nouvelle‑Aquitaine and 28% pureed prunes from Agen, packaged in a recyclable glass jar and marketed as vegan and gluten‑free with no added sugar. It delivers a low fat (0.5 g) and low salt (0.01 g) profile, a moderate sugar level of 12 g per 100 g, 1 g of fiber, 54 kcal of energy and earns a Nutri‑Score of A while being classified as NOVA 1, indicating minimal processing. Although the product is free from added sugars and animal ingredients, the natural sugar content and modest protein mean it should be enjoyed as a fruit snack rather than a protein source.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 12 g of sugars per 100 g, this compote contains considerably less sugar than the average fruit‑based dessert (16.8 g), while its fat (0.5 g) and salt (0.01 g) are well below the category averages of 0.71 g and 0.21 g respectively.
Ingredients
Pommes de Nouvelle-Aquitaine* 72%, purée de pruneaux d'Agen IGP* 28% (pruneaux* 14%, eau).
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Frequently Asked Questions
Everything you need to know about Pomme de Nouvelle-Aquitaine Pruneau d'Agen.








