Which specific nutrients cause the Feine Kräuter cheese spread to receive a Nutri‑Score of D?

The Nutri‑Score D is driven primarily by its high total fat (35 g) and saturated fat (24 g) content, which each add the maximum negative points, as well as its modest protein level (7 g) that provides few positive points; sugar and salt levels are moderate, so they do not offset the fat penalty.

How does the saturated fat and salt content in Feine Kräuter affect a heart‑healthy or hypertensive diet?

With 24 g of saturated fat per 100 g, the spread contributes significantly to daily saturated‑fat limits recommended for cardiovascular health, while its 1.1 g of salt is lower than the average cheese spread but still adds to total sodium intake; consumers managing heart disease or hypertension should limit portion size or choose lower‑fat alternatives.

Is the milk in Feine Kräuter a concern for people with lactose intolerance or dairy allergy?

Yes, the product’s primary ingredient is pasteurised cow’s milk, so it contains lactose and dairy proteins; it must be avoided by anyone with a dairy allergy and may cause symptoms in people with lactose intolerance, although the high fat content can sometimes slow lactose absorption.

Le Tartare • 150g

Feine Kräuter

Milk And Dairy Products

Product Insights

Feine Kräuter is a French‑style soft cheese spread flavored with garlic and fine herbs, produced by Le Tartare and sold in a fresh 150 g tub. It belongs to the milk and cheese PNNS groups, carries a Nutri‑Score of D and is classified as NOVA 3, providing 35 g fat (24 g saturated), 7 g protein, 1.1 g salt and 2.3 g sugars per 100 g, which makes it high in fat and saturated fat but low in sugar. The product delivers a creamy, herb‑infused taste yet its high saturated‑fat content and moderate salt level limit suitability for low‑fat or heart‑healthy diets, and it contains milk as an allergen.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal333 kcal

Fat35 g

Saturated Fat24 g

Carbohydrates3 g

Sugars2.3 g

Comparative Analysis

Compared with the average cheese spread, Feine Kräuter contains more fat (35 g vs 25 g), more saturated fat (24 g vs 15 g), slightly more sugars (2.3 g vs 1.8 g), less salt (1.1 g vs 3.3 g), and far fewer protein (7 g vs 20 g) per 100 g.

Ingredients

Französischer Frischkäse aus pasteurisierter Kuhmilch mit Knoblauch und feinen Kräutern, wärmebehandelt. Doppelrahmstufe. Zutaten: Pasteurisierte Kuhmilch, pasteurisierter Rahm, Knoblauch, Kräuter, Speisesalz, Pfeffer, Konservierungsstoff: Kaliumsorbat. Kann Spuren von Nährwerte pro 100g Schalenfrüchten enthalten.

84%

35%

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