Picard • 200 g e
Ma Sauce Aux Morilles
Product Insights
Ma Sauce Aux Morilles is a 200 g frozen mushroom sauce produced in France and sold by Picard. It belongs to the "Fat and sauces" and "Dressings and sauces" groups, carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed product, with 16 g fat (including 11 g saturated fat), 0.7 g salt and only 1.4 g sugars per 100 g. The sauce contains dairy (cream and butter) and sulfites, which are allergens for some consumers, and its high saturated‑fat content offsets the modest fiber and low‑sugar profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sauces, this product contains significantly more fat (16 g vs 12 g) and saturated fat (11 g vs 2 g) but far less salt (0.7 g vs 5 g) and sugars (1.4 g vs 11 g) per 100 g.
Ingredients
_Crème_ fraîche (_lait_), eau, brisure de morille 15,5 %, extrait de poulet (eau, os et viande de poulet), vin blanc (contient : _sulfites_), _beurre_ (_lait_), échalote, amidon transformé de maïs et/ou de riz et/ou de manioc, sel, huile de tournesol, extrait de poivre, épaississants : gomme xanthane, gomme guar.
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Frequently Asked Questions
Everything you need to know about Ma Sauce Aux Morilles.
