Why is Escargots de Bourgogne classified as NOVA group 3 and what additives does it contain?

The snails are canned with a simple preparation that includes water, vegetables, herbs, salt and a splash of white wine, so the product is considered moderately processed (NOVA 3). It contains no added preservatives, additives or colorings.

How does the salt content in this product affect a hypertensive or sodium‑restricted diet?

At 1.1 g of salt per 100 g, the product provides a moderate amount of sodium; individuals watching their blood pressure should count this portion toward their daily salt limit, which is generally recommended to stay below 5 g per day.

Is the snail ingredient a concern for people with shellfish allergies?

Yes, the main ingredient is Helix pomatia, a mollusk, and it is listed as a mollusc allergen, so those who are allergic to shellfish or other mollusks should avoid this product.

Maison Larzul • 200g

Escargots de bourgogne

Fish Meat Eggs

Product Insights

Escargots de Bourgogne are canned Burgundy snails classified as a meat product in the Fish, Meat & Eggs group. They carry a Nutri-Score of A, belong to NOVA group 3, and offer high protein (17 g per 100 g) with very low sugars (0.01 g) and low fat (1.5 g). The product contains moderate salt (1.1 g per 100 g) and no added preservatives, additives, or colorings, but the salt level may be a concern for sodium‑restricted diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat1.5 g

Saturated Fat0.4 g

Carbohydrates2.1 g

Sugars0 g

Comparative Analysis

Its sugar (0.01 g), fat (1.5 g) and salt (1.1 g) per 100 g are far below the average values for meats (2.15 g sugar, 12.38 g fat, 3.21 g salt), while its protein (17 g) is slightly lower than the average 19.9 g.

Ingredients

Escargots de Bourgogne (Helix pomatia), eau filtrée, carottes, oignons, sel de Guérande, ail, vin blanc, poivre, thym, laurier, persil.

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Frequently Asked Questions

Everything you need to know about Escargots de bourgogne.