Why is Mini brownie noisette et pépites de chocolat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is considered ultra‑processed because it combines refined rapeseed oil, added sugars, a chocolate powder blend, stabilisers, leavening agents and flavourings, all of which are industrial ingredients. The label lists three food‑additive codes: sodium citrate (E331) used as an acidity regulator, glycerol (E422) acting as a stabiliser, and sodium carbonates (E500) serving as a raising agent.

How does the sugar and salt content in this brownie affect a diabetic or hypertensive diet?

With 26 g of sugars per 100 g, the brownie can cause rapid spikes in blood glucose, making it unsuitable for tight diabetic control. Its salt level of 0.38 g per 100 g adds roughly 150 mg of sodium, which is moderate but may contribute to elevated blood pressure if consumed frequently, so it is not recommended for a hypertension‑focused diet.

Are the hazelnuts in this product a concern for people with nut allergies?

Yes. Hazelnuts are listed as an ingredient (5.9 % of the formulation) and are highlighted as an allergen, meaning the product must be avoided by anyone with a hazelnut or tree‑nut allergy, and cross‑contamination with other nuts is also possible.

U • 240 g

Mini brownie noisette et pépites de chocolat 240g

Sugary Snacks

Product Insights

Mini brownie noisette et pépites de chocolat is a sweet snack belonging to the sugary‑snacks and biscuits‑and‑cakes families. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its ultra‑processed nature, with 30 g of fat, 26 g of sugars and 0.38 g of salt per 100 g, while providing modest fiber (2.5 g) and protein (5.3 g). The formulation includes eggs, wheat gluten and hazelnuts as allergens and uses additives such as sodium citrate (E331), glycerol (E422) and sodium carbonates (E500), underscoring its processed profile.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal471 kcal

Fat30 g

Saturated Fat3.2 g

Carbohydrates47 g

Sugars26 g

Comparative Analysis

Compared with the average sugary snack (per 100 g), this brownie offers fewer carbohydrates (47 g vs 59.6 g) but markedly higher fat (30 g vs 17.6 g) and a similar high sugar level (26 g vs 28.98 g).

Ingredients

Huile de colza, OEUFS, farine de BLÉ 15%, chocolat en poudre 14% (sucre, cacao en poudre), sucre, stabilisant : glycérol, NOISETTES 5,9%, sirop de sucre inverti, fécule, arômes, sel, poudres à lever : carbonates et citrates de sodium (BLÉ) traces éventuelles de soja, de lait et d'autres fruits à coque.

84%

35%

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