Why is Flageolets verts extra-fins classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it undergoes industrial canning, which involves cooking, added salt and a firming agent; the only additive listed is calcium chloride (E509), used to preserve texture, alongside water and salt.

How does the salt content in this canned flageolet product affect a hypertensive or low‑sodium diet?

With 0.86 g of salt per 100 g, the product contributes about 15 % of the recommended maximum daily salt intake, which can be significant for individuals managing hypertension and may require portion control or pairing with low‑salt foods.

Is this product suitable for vegan, gluten‑free, or keto dietary preferences?

Yes, the ingredients are entirely plant‑based and contain no gluten, making it suitable for vegan and gluten‑free diets; however, its carbohydrate level (11.7 g per 100 g) is higher than typical keto thresholds, so it is not ideal for strict keto plans.

U • 265 g

Flageolets verts extra-fins - Boîte 265g

Fruits And Vegetables

Product Insights

Flageolets verts extra-fins are a canned green bean product classified within the vegetables family. It carries a Nutri‑Score of A and belongs to the ultra‑processed NOVA 4 category, offering high dietary fiber (7.1 g) and low sugars (0.7 g) but a moderate salt level (0.86 g) that exceeds the average for similar foods. The product is vegan, gluten‑free and provides a modest amount of protein (4.1 g) while delivering about 85 kcal per 100 g.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal85 kcal

Fat0.8 g

Saturated Fat0.1 g

Carbohydrates11.7 g

Sugars0.7 g

Comparative Analysis

Compared with average canned legumes, this flageolet product contains considerably less sugar and fat, markedly more fiber and protein, but its salt content is slightly higher than the typical 0.73 g per 100 g.

Ingredients

Flageolets verts extra-fins (France), eau, sel, affermissant: chlorure de calcium

84%

35%

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Frequently Asked Questions

Everything you need to know about Flageolets verts extra-fins - Boîte 265g.

420 g