
Product Insights
Houmous aux pois chiches et pate de sesame is a plant-based spread that falls under the "Fat and sauces" PNNS group. It carries a Nutri-Score of B and is classified as a NOVA 3 processed food, offering high fiber (8.6 g) and protein (6.7 g) with very low sugars, but also contains a relatively high total fat content and moderate levels of saturated fat and salt. The product is vegan, contains sesame seed as an allergen, includes the additives potassium sorbate (E202), lactic acid (E270) and citric acid (E330), and must be stored without freezing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based spread, this hummus delivers roughly eight times more fiber (8.6 g vs 1.36 g per 100 g) and three times more protein (6.7 g vs 2.1 g per 100 g) while providing far less sugar (1.2 g vs 10.95 g per 100 g).
Ingredients
Pois chiches cuits décongelés 52%, huile de colza, eau, pâte de graines de sésame 9,7%, sel, ail en poudre, acidifiants: acide citrique, acide lactique, conserva - teur: sorbate de potassium; vinaigre d'alcool. Origines: Pois chiches Europe. Graines de sésame Afrique. Précautions d'emploi: NE PAS CONGELER. Conservation:
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Houmous aux pois chiches et pâte de sésame.

