Why is Purée de brocolis classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes multiple processing steps, including the addition of concentrated butter, potato starch, and salt, and it includes the additive E14xx, a sulphite preservative, which together place it in the ultra‑processed NOVA 4 category.

How do the sugar and salt levels in this broccoli puree affect people with diabetes or hypertension?

With only 1.4 g of sugar per 100 g, the puree is low in sugar and suitable for diabetic diets, but the salt content of 0.36 g per 100 g is moderate and should be considered by individuals managing hypertension.

Is the dairy ingredient in this product a concern for people with milk allergy or lactose intolerance?

Yes, the puree contains concentrated butter and 0.144 g of lactose per 100 g, and it is flagged for the milk allergen, making it unsuitable for anyone allergic to milk or who is lactose intolerant.

U • 750 g

Purée de brocolis 750g

Fruits And Vegetables

Product Insights

This frozen broccoli puree is prepared in France and consists of 96 % broccoli, concentrated butter, salt, transformed potato starch, and pepper, packaged in a plastic bag. It belongs to the composite foods and one‑dish meals groups, carries a Nutri‑Score of A and is classified as ultra‑processed (NOVA 4), with low sugar (1.4 g/100 g) and high fiber (3.5 g/100 g) but a moderate salt level (0.36 g/100 g) and contains a milk allergen. The product offers a convenient vegetable serving while the added butter raises saturated fat (1.4 g/100 g) and the high processing level may concern consumers seeking minimally processed options.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat2.6 g

Saturated Fat1.4 g

Carbohydrates2.3 g

Sugars1.4 g

Comparative Analysis

Compared with typical frozen vegetable purees, this broccoli puree contains considerably less sugar, fat and salt than the category averages, while delivering higher fiber.

Ingredients

Brocolis (France) 96%, BEURRE concentré 3%, sel, amidon transformé de terre, poivre. Traces éventuelles de CÉLERI, céréales contenant du GLUTEN, CRUSTACÉS, MOUTARDE, OEUFS et POISSONS.

84%

35%

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Frequently Asked Questions

Everything you need to know about Purée de brocolis 750g.

Saint Eloi

750 g