Why is Chips à l'ancienne classified as NOVA 3 and what does that indicate about its processing?

NOVA 3 means the product is processed but not formulated with many added substances; the chips are made by slicing potatoes, frying them in sunflower oil and seasoning with salt, without artificial additives, which places them in the “processed foods” tier rather than the ultra‑processed NOVA 4 category.

How does the fat and salt content of these chips affect people with cardiovascular or diabetic concerns?

The high fat level (37 g per 100 g) contributes significant calories, and the 1.1 g of salt can raise sodium intake; for individuals managing blood pressure or heart disease, limiting portion size is advisable, while the low sugar (0.5 g) makes the product less problematic for blood‑glucose control compared with sugary snacks.

Is Chips à l'ancienne suitable for vegan or gluten‑free diets?

The chips are formulated without animal ingredients, so they are vegan, but the label notes possible trace contamination with gluten‑containing cereals, as well as occasional traces of milk, mustard and celery, which may be relevant for those with strict gluten‑free or specific allergy requirements.

Auchan • 0.15 kg

Chips à l'ancienne

Salty Snacks

Product Insights

Chips à l'ancienne are traditional‑style potato crisps made in France from 61.9% potatoes, sunflower oil and salt. They belong to the salty snacks group, carry a Nutri‑Score of C and are classified as NOVA 3, indicating a processed product; per 100 g they contain 37 g fat (2.9 g saturated), 1.1 g salt, 6.5 g fiber and 6.1 g protein. While the high fiber and protein add some nutritional value, the product is energy‑dense (550 kcal) and relatively high in fat and salt, which may limit suitability for low‑calorie or low‑sodium diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal550 kcal

Fat37 g

Saturated Fat2.9 g

Carbohydrates45 g

Sugars0.5 g

Comparative Analysis

Compared with average salty‑snack values, this product has considerably more fat (37 g vs 23.6 g) and calories (550 kcal vs 471 kcal), but far less sugar (0.5 g vs 3.8 g) and salt (1.1 g vs 52.4 g), and it provides higher fiber (6.5 g vs 4.5 g) while offering slightly lower protein.

Ingredients

Pommes de terre (origine France) 61,9%, huile de tournesol 37%, sel. Traces éventuelles de céréales contenant du gluten, lait, moutarde et céleri.

84%

35%

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Frequently Asked Questions

Everything you need to know about Chips à l'ancienne.

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