
Product Insights
Boisson au thé Infusion hibiscus framboise is a 1‑liter sweetened beverage made primarily of spring water, sugar, hibiscus flower extract and raspberry concentrate. It belongs to the sweetened‑beverage category, carries a Nutri‑Score of C (score 4) and is classified as a NOVA 4 ultra‑processed drink. The drink is low in fat, saturated fat and salt, provides 17.6 kcal per 100 g, but contains 4.4 g of sugars (including about 2.3 g added sugars), giving it moderate sweetness without nutritional protein or fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetened beverage, this hibiscus‑raspberry infusion contains about one‑quarter the sugar, virtually no fat or salt, and only a fifth of the typical energy.
Ingredients
Eau de source St Benoît (95%), sucre, infusion intense de fleurs d'hibiscus (1,3%), arômes naturels, acidifiant: acide citrique, jus de framboise à base de concentré (0,1%), arôme naturel de fleur d'hibiscus, denrée alimentaire colorante: concentré de carotte.
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Frequently Asked Questions
Everything you need to know about Boisson au thé Infusion hibiscus framboise.











