
Product Insights
Gourde BIO Brassé végétal mangue banane lait de coco is an organic, plant‑based baby puree designed for infants from 10 months onward. It delivers 9.5 g of sugars, 3.8 g of fat, 3.3 g of saturated fat, 0.01 g of salt and 103 kcal per 100 g, with fruit purees, coconut milk and a small amount of oat flour providing modest fiber and protein. While the product is minimally processed (NOVA 1) and contains no added sugar, it does include oat, a declared allergen, and a notable level of saturated fat, so caregivers should consider these factors when selecting it for their child.
Nutritional Values
Values per 100 g
Comparative Analysis
It contains 9.5 g of sugars per 100 g, which is about 27 % lower than the typical baby‑food average of 13.05 g, and its 3.8 g of fat and 0.01 g of salt are also well below the category averages of 7.28 g and 0.14 g respectively.
Ingredients
Purée de mangue* 36,5%, eau, purée de banane* 21,2%, lait de coco* 18,1% (extrait de noix de coco*, eau), farine d'avoine*, jus de citron concentré*.*Ingrédient issu de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Gourde BIO Brassé végétal mangue banane lait de coco - 340g (4x85g) - 10 mois.









