
Product Insights
The product is an organic 85 % dark chocolate bar from Peru, sold as a 100 g tasting tablet and classified as a sugary snack within the chocolate products group. It carries a Nutri‑Score of D and falls into NOVA group 3, indicating a moderately processed item with high saturated fat (about 33 g per 100 g) and high sugars (13 g per 100 g), while its salt content is negligible. The bar benefits from organic and Fairtrade certification, but may contain traces of egg, milk, nuts, gluten and soy, which can be problematic for certain allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average sweet snack, which contains about 40 g of sugars, 33 g of fat and 19 g of saturated fat per 100 g, this 85 % dark chocolate delivers only 13 g of sugars, significantly lower, while its saturated fat (~33 g) and total energy (~630 kcal) are considerably higher than typical values.
Ingredients
Pâte de cacao* du Pérou, beurre de cacao* sucre*. Cacao: 85% minimum dans le chocolat noir. *Ingrédients issus de l'agriculture biologique. Traces éventuelles de fruits à coque, céréales contenant du gluten et lait.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tablette BIO dégustation - Chocolat noir Pérou 85% - 100g.









