Why is Tablette BIO degustation Noir pepites orange classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because the formulation includes added refined sugar, cocoa paste, cocoa butter, orange flavorings, and industrial additives such as lecithin (E322) used as an emulsifier and pectin (E440) used as a gelling agent, which are typical of ultra-processed foods.

How does the 42 g of sugar per 100 g in this chocolate bar affect a diabetic or blood-glucose-controlled diet?

With 42 g of sugar per 100 g, the bar can cause rapid blood glucose spikes, so people managing diabetes or aiming to control blood sugar should limit consumption and consider it an occasional treat rather than a regular snack.

Based on its ingredient list, can consumers who follow vegan, gluten-free, or nut-free diets safely eat this product?

The product is vegan because it contains only plant-derived ingredients, but it is not gluten-free or nut-free as it may contain traces of gluten, milk, almonds and hazelnuts, so it is unsuitable for those with gluten or nut allergies.

Cémoi, Intermarché, Ivoria • 100 g

Tablette BIO dégustation Noir pépites orange

Sugary Snacks

Product Insights

Tablette BIO degustation Noir pepites orange is an organic dark chocolate bar with orange pieces, classified in the sugary snacks and chocolate products groups. It carries a Nutri-Score of E and is placed in NOVA 4, reflecting its ultra-processed nature despite being certified organic and fair-trade, due to added refined sugar, emulsifier lecithin (E322) and gelling agent pectin (E440). Nutritionally, it provides 42 g of sugar, 21 g of saturated fat and 8.2 g of fiber per 100 g, while containing negligible salt and possible allergens such as gluten, milk, almonds and hazelnuts.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal534 kcal

Fat33 g

Saturated Fat21 g

Carbohydrates49 g

Sugars42 g

Comparative Analysis

Compared with the average sugary-snack profile, this bar delivers 42 g of sugar per 100 g (slightly above the 40.2 g average), 21 g of saturated fat (higher than the 19 g average), but only 0.01 g of salt (far below the 0.42 g average).

Ingredients

Pâte de cacao", sucre, pépites à base d'orange 10% (purée concentrée de pomme", jus concentré de poire, jus concentré de pomme, jus concentré d'orange* 0,7%, farine de riz, beurre de cacao*, gélifiant: pectines, jus concentré de citron*, huile essentielle d'orange*), beurre de cacao*, émulsifiant : lécithines", huile essentielle d'orange*, extrait de vanille*. *Ingrédients issus de l'agriculture biologique. Peut contenir : fruits à coque, céréales contenant du gluten et lait.

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