
Product Insights
Biscottes sans sel x36 are unsalted rusks made primarily from wheat flour, sweetened with sugar and dextrose, and enriched with rapeseed oil, yeast, wheat gluten and a small amount of vitamin C as an antioxidant. The product earns a Nutri‑Score of A and offers low salt (0.01 g/100 g) and high protein (12 g/100 g) and fiber (4.8 g/100 g), but it is classified as ultra‑processed (NOVA 4) and contains a moderate amount of sugar (7.5 g/100 g) and a modest fat content, which temper its health profile. It is a gluten‑containing bread‑type food suitable for breakfast or snack use for consumers without gluten restrictions, but less appropriate for low‑sugar or low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average rusk, this product contains about 57 % more sugar (7.5 g vs 4.79 g per 100 g) while delivering dramatically lower salt (0.01 g vs 3.96 g) and a similar protein level (12 g vs the category’s 9.9 g).
Ingredients
Farine de blé (100g**), sucre, huile de colza (2.4g**), levure, dextrose, gluten de blé, antioxydant : acide ascorbique. ** Quantité utilisée pour la préparation de 100g de produit fini
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Biscottes sans sel x36.

