
Product Insights
Grilletine froment is a toasted wheat crispbread that falls under the Cereals and potatoes group, specifically the bread subcategory. It carries a Nutri-Score of C (score 9) and is classified as ultra-processed (NOVA 4), reflecting its inclusion of refined wheat flour, added sugar, sunflower oil, and two food additives (E300 and E471). While it offers a relatively high fiber content (6.3 g per 100 g) and low salt (0.88 g per 100 g) compared with typical breads, it also contains noticeable sugar (9 g per 100 g) and allergens such as gluten and milk, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains about 9 g of sugars per 100 g, nearly double the category average of 4.8 g, while its salt (0.88 g) is well below the average 4 g and its fiber (6.3 g) exceeds the typical 5.4 g.
Ingredients
Farine de blé 83% - Sucre - Huile de Tournesol - GLUTEN de blé - Levure - Sel - LAIT écrémé en poudre - Extrait de malt d'ORGE - Farine de BLE malté - Emulsifiant : Mono - et diglycérides d'acides gras - Agent de traitement de la farine : acide ascorbique.
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Frequently Asked Questions
Everything you need to know about Grilletine froment.

