How does the sugar content in this vanilla bean affect a diabetic diet?

With only 1 g of sugar per 100 g, the vanilla bean contributes a negligible amount of carbohydrate, so when used in typical flavoring quantities it does not significantly impact blood‑glucose levels and is generally safe for diabetics.

Is this product suitable for vegan, gluten‑free, halal or other strict dietary regimes?

Yes, the product consists solely of organic vanilla beans, contains no animal‑derived ingredients, no gluten and no added allergens, making it compatible with vegan, gluten‑free, and most halal dietary restrictions.

Can people with a vanilla allergy safely use this product?

Vanilla allergy is uncommon, but those who are sensitive should avoid the product because it is 100 % vanilla beans and contains no other ingredients that could mitigate a reaction.

Vahiné • 1 gousse

Gousse de vanille intense, origine Indonésie, certifié AB

Plant Based Foods And Beverages

Product Insights

The product is an intense organic vanilla bean originating from Indonesia (labelled as Madagascar in the ingredients) and certified by AB. Nutritionally, it supplies only about 1 kcal, 1 g of carbohydrates (including 1 g of sugars), 1 g of fat (all saturated) and virtually no protein or fiber per 100 g, placing it in the low‑nutrient, low‑calorie range. It bears the NOVA 1 classification for minimally processed foods, carries no Nutri‑Score (as spices are exempt), and is vegan, gluten‑free and organically produced, though its limited nutritional contribution means it should be used as a flavoring rather than a substantive food source.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Nutritional Values

Values per 100 g/ml

Energy Kcal1 kcal

Fat1 g

Saturated Fat1 g

Carbohydrates1 g

Sugars1 g

Comparative Analysis

Compared with the average values for similar spices, this vanilla bean contains only 1 g of sugar, 1 g of fat and about 1 kcal per 100 g, far below the typical 10.9 g sugar, 15.3 g fat and 295 kcal of the category.

Ingredients

gousse de Vanille Bourbon de Madagascar issue de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Gousse de vanille intense, origine Indonésie, certifié AB.

Vahiné

4 g