
Product Insights
Sucre de CANNE is a lump sugar made from pure cane sugar, presented in a recyclable cardboard box and bearing the Triman label for environmental compliance. It belongs to the PNNS groups “Sugary snacks” and “Sweets”, carries a Nutri‑Score of E and is classified as a NOVA 2 product, reflecting a highly refined sweetener with little nutritional benefit. With 100 g of sugar per 100 g, negligible fat and salt, and an energy content of about 405 kcal per 100 g, it provides a rapid source of calories but should be limited in diets concerned with sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugar product (53.44 g sugar, 10.52 g fat, 0.36 g salt and 373 kcal per 100 g), this cane‑sugar lump contains 100 g of sugar per 100 g, almost double the sugar level, while its fat and salt are negligible and its energy (≈405 kcal) is slightly higher.
Ingredients
sucre de canne, sucre de canne caramélisé
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sucre de CANNE.










