
Product Insights
Purée Pomme Mangue BIO Sans Sucres Ajoutés is an organic fruit puree made from 74.6% apple puree and 25% mango puree, fortified with vitamin C as an antioxidant. It bears a Nutri‑Score of A and belongs to the minimally processed NOVA 1 group, offering low fat (0.5 g), low saturated fat (0.2 g) and very low salt (0.01 g) per 100 g, while providing 10.8 g of sugars and 1.9 g of fiber. The product’s high fruit content and absence of added sugar are positive, yet the moderate sugar level and modest protein content mean it should be consumed in portion‑controlled amounts, especially for those monitoring carbohydrate intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑based compote, this puree contains significantly less sugar (10.8 g vs 16.8 g per 100 g), lower fat, saturated fat and salt, and provides fewer calories.
Ingredients
Purée de pommes** 74,6%, purée de mangues** 25%, antioxydant : acide ascorbique. **Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Purée Pomme Mangue BIO Sans Sucres Ajoutés.








