Why is Croustillants aux légumes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 includes foods made mostly from industrial ingredients and containing multiple additives; this snack uses wheat flour, potato flakes, sunflower oil and sweet‑potato powder combined with additives such as soy lecithin (E322), citric acid (E330), malic acid (E296), paprika extract (E160c), sodium bicarbonate (E500ii) and calcium phosphate (E341), plus flavorings, sweeteners and a smoke flavor.

How does the high sugar and salt content in this snack affect a diabetic or hypertensive diet?

The 17 g of sugar per 100 g can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while 1.42 g of salt contributes significantly to daily sodium intake and may raise blood pressure, which is a concern for hypertensive individuals.

Is this snack suitable for vegan, gluten‑free, or other strict dietary regimes?

The product contains only plant‑based ingredients, so it can be considered vegan, but it includes wheat flour and wheat‑derived crumbs, making it unsuitable for gluten‑free diets; it also uses soy lecithin, which may be avoided by those restricting soy.

BENENUTS, Plaisir Brut • 85 g

Croustillants aux légumes saveur patate douce, paprika et oignon

Salty Snacks

Product Insights

Croustillants aux légumes saveur patate douce, paprika et oignon are savory crunchy snack bites made primarily from wheat flour, potato flakes and sweet‑potato powder, placing them in the salty‑snacks family. The product carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting the presence of several additives such as emulsifier soy lecithin, multiple flavorings, a paprika extract colorant, and raising agents. Nutritionally, it offers moderate fat (15 g/100 g) and protein (7 g/100 g) but is high in sugars (17 g/100 g) and contains a notable amount of salt (1.42 g/100 g), which may be a concern for health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal437 kcal

Fat15 g

Saturated Fat1.5 g

Carbohydrates66 g

Sugars17 g

Comparative Analysis

Compared with the average salty‑snack (23.6 g fat, 3.84 g sugars, 0.52 g salt per 100 g), this product is lower in fat (15 g) and salt (1.42 g) but contains markedly more sugar (17 g).

Ingredients

Farine de BLÉ, flocons de pomme de terre (dont SULFITES),huile de tournesol, poudre de patate douce (10%),sirop de glucose, amidon, maltodextrine, base aromatisante saveur paprika [sucre, arômes, paprika, dextrose, poudres d'oignon, tomate et ail, chapelure de BLÉ, correcteur d'acidité (acide citrique, acide malique), colorant (extrait de paprika), arôme de fumée],poudre à lever (bicarbonate de sodium, phosphate de calcium),émulsifiant (lécithine de SOJA),extrait de paprika, arôme naturel, sel

84%

35%

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