Why is Hermione Granger candy classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The candy undergoes extensive industrial processing, using glucose syrup, dextrose, added sugars and a coating that involve multiple steps, which places it in NOVA 4. Its label lists additives E330 (citric acid), E428 (gelatin) and E901 (beeswax), all of which are typical of highly processed confectionery.

How does the high sugar content in this candy affect people with diabetes or hypertension?

With 46 g of sugar per 100 g, the candy can cause rapid blood‑glucose spikes, making glycemic control harder for diabetics; although its salt content is low, the sugar load is the main concern for cardiovascular health, so regular consumption is not recommended for those managing diabetes or high blood pressure.

Is this candy suitable for vegan, keto, or gluten‑free diets?

No, the product contains gelatin, an animal‑derived protein, so it is not vegan. Its high carbohydrate content from sugars makes it unsuitable for keto diets, while it does not list gluten‑containing grains, so it is likely gluten‑free but not certified.

Haribo

HERMIONE GRANGER 160g

Sugary Snacks

Product Insights

Hermione Granger is a Haribo sweet candy sold in a 160 g bag and belongs to the sugary snacks family. It delivers low fat (0.5 g) and low saturated fat (0.1 g) but very high sugars (46 g per 100 g) and a modest protein amount (5.7 g), providing 338 kcal of energy; it is classified as ultra‑processed (NOVA 4) and includes additives such as citric acid (E330), gelatin (E428) and beeswax (E901). Overall, the product offers a quick energy boost but should be enjoyed sparingly, especially by those watching their sugar intake.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Nutritional Values

Values per 100 g/ml

Energy Kcal338 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates77 g

Sugars46 g

Comparative Analysis

Compared with the average sugary snack, this candy contains less fat (0.5 g vs 10.5 g) and lower energy (338 kcal vs 373 kcal) while its sugar level (46 g) remains close to the typical 53 g, keeping it a high‑sugar indulgence.

Ingredients

Sirop de glucose; sucre; dextrose; gelatine; acidifiant: acide citrique; concentrés de fruits et de plantes: carotte, spiruline, radis, pomme, cassis; huile de tournesol; arôme; sirop de caramel; agent d'enrobage: cire d'abeille blanche et jaune. A consommer de préférence avant fin... (voir impression au dos du sachet).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.