
Product Insights
Grenadine Le sirop is a French‑made flavored syrup classified in the beverage and sweetened‑beverages groups. It carries a NOVA 4 score, indicating an ultra‑processed product, and it does not have an official Nutri‑Score, while its nutrition shows very high sugars (82 g per 100 ml) and negligible fat, protein, and salt. The formulation relies on sugar, glucose‑fructose syrup, fruit‑juice concentrates and citric acid, delivering a sweet taste but also a substantial calorie load and limited nutritional value.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Its sugar content of 82 g per 100 ml far exceeds the average 15.7 g per 100 g for similar beverages, while its fat and salt levels are well below typical values.
Ingredients
sugar, glucose-fructose syrup, water, fruit juices from concentrate 11% (8% red fruits: raspberry, elderberry, redcurrant, blackcurrant, 3% lemon), acid: citric acid, flavouring,
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Frequently Asked Questions
Everything you need to know about Grenadine Le sirop.








