
Product Insights
Cremig-zarte Scheiben is a sliced, creamy French-style soft cheese made from pasteurised cow's milk and marketed in Germany. It belongs to the Milk and dairy products group, carries a Nutri-Score of D and is classified in NOVA group 4, reflecting its high fat (32.9 g), saturated fat (22.9 g) and protein (19 g) content while keeping sugars low (0.48 g) and salt moderate (1.07 g). The product contains milk, lactic cultures, salt, the colourant annatto (E160b) and calcium carbonate (E170i), and is not suitable for those with a milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sliced cheeses, this product contains substantially more fat (32.9 g vs 25.0 g) and saturated fat (22.9 g vs 15.3 g), but its sugar (0.48 g) and salt (1.07 g) are well below typical levels.
Ingredients
Pasteurisierte Kuhmilch, Käsereikulturen, Speisesalz, Farbstoffe: Annatto, Calciumcarbonat
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about cremig-zarte Scheiben.









