Hrouges très peu de jus 1/4 x2

Bonduelle Red Kidney Beans are a canned legume product classified under the Legumes food group. It carries a Nutri‑Score of A and is marked as NOVA 4, indicating an ultra‑processed status due to the addition of calcium chloride (E509) as a firming agent and the possible presence of soy and gluten traces. Nutritionally, the beans are low in fat, sugar and salt, high in fiber and provide a moderate amount of protein, but the ultra‑processed nature and allergen risk are notable drawbacks.