
Product Insights
The product is a 230 g can of whole button mushrooms (Champignon entier sans sulfite) produced in France, marketed as a vegetarian and vegan option. It carries a Nutri‑Score A and is classified in the NOVA 3 group, reflecting low fat (0.6 g), low sugars (0.2 g) and modest protein (1.8 g) per 100 g, but it does contain added salt (1 g) and is a processed, shelf‑stable food. While the low calorie (≈20 kcal) and high fiber (2.4 g) profile make it a healthy addition, the moderate sodium level and the fact that it is canned should be considered by those monitoring sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical packaged foods, this canned mushroom contains far less sugar (0.2 g vs 3.62 g), less fat (0.6 g vs 1.39 g) and lower saturated fat (0.1 g vs 0.31 g), but its salt level (1 g) is higher than the category average of 0.73 g.
Ingredients
Champignons, eau, sel.
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Frequently Asked Questions
Everything you need to know about Champignon entier sans sulfite 1/2.











