
Product Insights
Haricots Beurre extra-fins 1/2 is a canned, vegan butter bean product that falls under the fruits and vegetables (vegetable) group in the PNNS classification. It carries a Nutri-Score of C and is placed in NOVA group 3, indicating a processed, shelf-stable food with low fat and sugar but a moderate salt level of 0.73 g per 100 g. The only additive is citric acid (E 330) used as an acidifier, and while the product is free from common allergens and entirely plant-based, its processing and sodium content may be drawbacks for health-focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned plant-based product, it contains less than half the sugar (1.7 g vs 3.62 g per 100 g), a lower fat content than the average 1.39 g, and the same amount of salt at 0.73 g per 100 g.
Ingredients
Format 1/2 : Haricots beurre 54%, eau, sel, oignon grelot 0,2%, acidifiant : acide citrique (ou E 330) Format 4/4 : Haricots beurre 54%, eau, sel, oignons grelot 0,2%, acidifiant : acide citrique (ou E330)
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Frequently Asked Questions
Everything you need to know about Haricots Beurre extra-fins 1/2.











