Why is Recette Crémeuse, Mirabelle‑Peach‑Apricot classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is placed in NOVA 4 because it includes added sugars, multiple thickeners and several food‑grade additives such as carrageenan (E407), guar gum (E412), modified corn starch, tapioca starch, citric acid (E330), ascorbic acid (E300), sodium citrate and flavorings, all of which go beyond basic ingredient lists.

How does the sugar content in this product affect a diabetic diet?

With 13.8 g of sugar and 9.3 g of added sugar per 100 g, the dessert can cause rapid blood‑glucose spikes, making it unsuitable for people managing diabetes unless consumed in very small portions and accounted for within daily carbohydrate limits.

Is the whole milk in this product a concern for people with lactose intolerance?

Yes, the main ingredients include whole milk and skimmed milk powder, both of which contain lactose; individuals with lactose intolerance may experience digestive discomfort and should avoid or limit consumption.

Danone • 1 kg (8x125 g)

Recette Crémeuse, Mirabelle-Pêche-Abricot

Milk And Dairy Products

Product Insights

This Danone "Recette Crémeuse, Mirabelle‑Peach‑Apricot" is a fruit‑flavored creamy dairy dessert made primarily from whole milk, skimmed milk powder, cream and a blend of apricot, mirabelle plum and peach. It falls in the milk and yogurt category, carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its use of added sugars, multiple thickeners and several food‑grade additives. Nutritionally, it provides 99 kcal per 100 g with modest protein (3 g) and low salt (0.11 g), but its sugar level (13.8 g) and added‑sugar content (9.3 g) are markedly higher than average dairy desserts, and the presence of milk makes it unsuitable for lactose‑intolerant consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal99 kcal

Fat3.2 g

Saturated Fat2.2 g

Carbohydrates14.6 g

Sugars13.8 g

Comparative Analysis

Compared with the average fruit‑yogurt, this dessert contains about twice the sugar (13.8 g vs 7.5 g) and more carbohydrates (14.6 g vs 8.2 g), while providing lower fat (3.2 g vs 6.0 g), saturated fat (2.2 g vs 3.7 g), salt (0.11 g vs 1.0 g) and calories (99 kcal vs 113 kcal).

Ingredients

Lait entier (Origine France), sucre (9,3% en moyenne), fruits (abricot (5,6%), mirabelle (5,3%) ou pêche(5,6%)), lait écrémé concentré ou en poudre (Origine UE), crème (lait) (Origine France), épaississants (amidons transformés de maïs et tapioca, carraghénanes), gomme guar (variétés abricot et pêche), arômes, ferments lactiques (lait) , correcteurs d'acidité (acide ascorbique (dans variété mirabelle), acide citrique, citrate de sodium).

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Frequently Asked Questions

Everything you need to know about Recette Crémeuse, Mirabelle-Pêche-Abricot.

Ingredients