
Product Insights
The product is a 400 g jar of apple‑banana puree made from 74.8 % apples, 25 % bananas and a touch of lemon juice, marketed as a no‑added‑sugar, gluten‑free, vegan fruit dessert. It carries a Nutri‑Score A, low levels of fat (0.5 g), saturated fat (0.2 g) and salt (0.01 g) per 100 g, while its fiber (1.3 g) contributes to a modest nutritional profile. The only additive is vitamin C (E300) as an antioxidant, and the product belongs to NOVA group 1, indicating a minimally processed food, though its natural sugar content of 12 g per 100 g is moderate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical fruit‑based desserts, this puree contains less sugar (12 g vs 16.8 g/100 g), lower fat (0.5 g vs 0.71 g), lower saturated fat (0.2 g vs 0.39 g) and far less salt (0.01 g vs 0.21 g).
Ingredients
Pomme 74,8 %, banane 25,0 %, jus de citron concentré (si nécessaire pour réguler l'acidité),antioxydant : acide ascorbique .
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Frequently Asked Questions
Everything you need to know about MATERNE (Sans sucres ajoutés) Pomme Banane.








