Why is Whole albacore tuna in natural brine classified as a processed food (NOVA 3) and does it contain any additives?

It is classified as NOVA 3 because the fish is cooked, cleaned and sealed in a can with added water and salt, a level of processing that does not involve complex industrial formulations. The ingredient list includes only tuna, water and salt, and the product has zero listed additives.

How does the salt content in this canned tuna affect a hypertensive diet?

The product provides about 1 g of salt per 100 g, which is lower than many processed foods but still contributes to daily sodium intake; individuals with hypertension should count this portion toward their recommended limit of about 5–6 g of salt per day and may want to combine it with low‑salt sides.

Is the albacore tuna used in this product sourced sustainably?

The packaging does not display any sustainability certification such as MSC, and albacore tuna is a species subject to overfishing concerns; therefore the product cannot be confirmed as sustainably sourced, and consumers seeking certified sustainable tuna should look for labeled alternatives.

Petit Navire • 265 g

Thon entier au naturel albacore

Fish Meat Eggs

Product Insights

Whole albacore tuna in natural brine is a 265 g canned tuna from the Petit Navire brand, classified in the Fish and seafood group. It carries a Nutri-Score of A (‑2 points) and falls in NOVA 3, indicating a processed but not ultra‑processed product, with high protein (about 25 g per 100 g), virtually no sugar, low saturated fat (0.5 g per 100 g) and moderate salt (1 g per 100 g). The product contains no additives, is low‑fat and provides a lean source of animal protein, although the sodium level may be a consideration for those monitoring salt intake.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal109 kcal

Fat1 g

Saturated Fat0.5 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average canned seafood product, this tuna contains virtually no sugar, roughly one‑sixth the fat (about 1 g vs 6.6 g), half the saturated fat (0.5 g vs 1.3 g), a fifth of the salt (1 g vs 5.3 g), and about 40 % more protein per 100 g (25 g vs 18.05 g), resulting in a lower energy content of roughly 110 kcal versus the category average of 149 kcal.

Ingredients

Thon, eau, sel

84%

35%

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Frequently Asked Questions

Everything you need to know about Thon entier au naturel albacore.

Petit Navire

190 g e