
Product Insights
The sliced brioche with chocolate chips is a sweet pastry classified under the sugary snacks and pastries groups. It carries a Nutri-Score of D and falls into the ultra-processed NOVA 4 category, reflecting the presence of several additives and a relatively high sugar level (20 g per 100 g) alongside moderate fat (11 g) and salt (1 g). While it offers a decent amount of protein (8.4 g) and dietary fiber (6.5 g) and benefits from UTZ-certified cocoa, its overall nutritional profile is less favorable due to the high added sugars and processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack values, this brioche contains more sugar (20 g vs 16.6 g) but less fat (11 g vs 17.3 g), saturated fat (2.6 g vs 8.8 g), salt (1 g vs 1.9 g) and calories (347 kcal vs 376 kcal).
Ingredients
Farine de blé, pépites de chocolat 10% (sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithines de soja), arôme naturel de vanille), eau, sucre, œufs entiers frais, sirop de sucre inverti, levure, sel, gluten de blé, émulsifiants (E471, E481 (origine végétale : palme, colza)), arôme naturel (contient alcool), poudre de lait écrémé, arôme, protéines de lait, levure désactivée, colorant (béta carotène),
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Brioche tranchée aux pepites de chocolat.








