Why is Purée saveur d'autrefois classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is made from dehydrated potatoes combined with powdered cream, salt, starches and a range of food‑grade additives such as mono‑ and diglycerides of fatty acids (E471), diphosphate disodium (E450i), curcumin colour (E100), rosemary extract (E392), citric acid (E330) and natural flavours, which together give it a NOVA 4 status.

How do the sugar and salt levels in this potato puree affect people with diabetes or hypertension?

Each 100 g serving contains 3.7 g of sugars, which can raise blood glucose levels and should be limited in diabetic diets, while the 2.3 g of salt is below the average for similar products but still contributes to total sodium intake, so it should be monitored by those with high blood pressure.

Is the lactose derived from milk in this product a concern for people with dairy allergy or lactose intolerance?

Yes, the ingredient list includes lactose and a milk‑derived flavouring, and the allergen label flags milk, making the puree unsuitable for individuals with dairy allergies or lactose intolerance.

Harvest Basket, Harvest Basket Lidl • 500 g (4 * 125 g)

Purée saveur d'autrefois

Cereals And Potatoes

Product Insights

Purée saveur d'autrefois is a potato‑based instant puree belonging to the Cereals and potatoes family and the Potatoes sub‑group. It carries a NOVA 4 classification, indicating an ultra‑processed product, and lacks an official Nutri‑Score rating. While it offers a high protein content (7 g per 100 g) and low fat, it contains added sugars above the category average and several food additives.

Nutritional Values

Values per 100 g

Energy Kcal356 kcal

Fat2 g

Saturated Fat1.2 g

Carbohydrates74 g

Sugars3.7 g

Comparative Analysis

Compared with typical instant mashed potatoes, this puree provides significantly more protein (7 g vs 3.8 g per 100 g) and less fat (2 g vs 6.3 g), but its sugar level (3.7 g) exceeds the category average of 2.1 g.

Ingredients

88% pommes de terre déshydratées, 4,5% crème en poudre (laif), sel, fécule de pommes de terre, lactose (lait), arômes naturels (lait), arôme, émulsifiant : mono - et diglycérides d'acides gras; 0,06% noix de muscade, stabilisant: diphosphate disodique; colorant: curcumine, antioxydants: extraits de romarin et acide ascorbique; acidifiant: acide citrique. Traces éventuelles de sulfites.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.