
Product Insights
Pechuga De Pollo is a ready-to-eat cooked chicken breast slice belonging to the meat category of processed animal products. It offers a high protein content of 16 g and low fat (1 g) and sugar (0.5 g) per 100 g, while its salt level of 2.5 g is classified as high and it carries a Nutri-Score of D and a NOVA 4 rating, indicating an ultra-processed product. The product is marketed gluten-free, lactose-free and without added colourings, but its overall Eco-Score of F reflects a poor environmental performance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for processed meats, this chicken breast slice contains dramatically less fat (1 g vs 18.6 g), low sugar (0.5 g vs 1.56 g) and lower salt (2.5 g vs 3.5 g), while providing slightly less protein (16 g vs 18.4 g) and markedly lower energy (81 kcal vs 255 kcal).
Ingredients
70% pechuga de pollo, agua, sal, antioxidantes: lactato potásico, eritorbato sódico; estabilizantes: sorbitol, carragenanos, trifosfatos, goma garrofín; jarabe de glucosa, aromas, conservador: nitrito sódico.
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Frequently Asked Questions
Everything you need to know about Pechuga De Pollo.











